INGREDIENTS:
METHOD:
Separate the whites from the yolks.
Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil.
Mix the flour, salt and 1 cup of chocolate powder.
Add, alternately, water and the flour mix to the yolk mixture.
When well incorporated, add the vanilla extract.
Beat the egg whites.
Add the baking powder and the egg whites gently.
Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it.
Preheat the oven to 350 degrees and bake for 40 minutes.
When the cake has cooled, cut it in half with the aid of a knife or a nylon wire.
In a saucepan, add the condensed milk, 1/2 cup chocolate and butter.
Bring to a simmer until it is consistent.
Turn off the heat and add the cream.
Stir to keep it warm.
Use half of the brigadeiro as filling for the cake and the rest as topping.
Finish with chocolate chips.
Made this today for my family - they loved it!
It's very tasty and very easy to cook,
Unfortunately it is not in my taste.I do not recommend it.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Loved this recipe! Simple and delicious.
Thanks - can't wait to try this out!
Your site is the only one I use because I know everything will end up great!
Excellent dish!
Love everything about this recipe. It is easy and super tasty. Thank you
Simple, delicious. Thanks for another great recipe.
Wow, I'm the first to make this? Cool. This was really easy to make
I loved this. I don't have words to explain how delicious and amazing this dish is.
Fabulous.
Yum, yum, yum! This recipe looks delicious.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
I cannot thank you enough for this beautiful recipe!!!!
You are a culinary genius! We loved the recipe.
Great option to make and take to lunch.
This is a GREAT recipe.