Chocolate Heart Sandwich Cookies

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INGREDIENTS:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup + 2 tablespoons cocoa powder
  • Pinch salt
  • 3/4 cup unsalted butter, room temperature
  • 1 1/2 cups icing sugar
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • Hard candies


    • METHOD:

    Combine the flour, cocoa powder and salt in a bowl.
    In a separate bowl, cream the butter and icing sugar until light and fluffy.
    Add the egg and vanilla extract and beat until combined.
    Add the dry ingredients in 2 additions, mixing until just combined.
    Divide the dough in half and wrap in plastic wrap.
    Refrigerate for 1 hour.

    Roll the dough out on a floured surface until it is 1/4 inch-thick.
    Cut out circles and place on a baking sheet lined with parchment paper.
    Use a smaller heart-shaped cookie cutter to cut out a heart in the center of each cookie.
    Chill in the freezer for 20 minutes.

    Place 2-3 hard candies in the center of each heart.
    Bake at 350F for 13 minutes, or until the candies are completely melted and the cookies look fully cooked.
    Cool completely on the baking sheet.

    Enjoy!

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    COMMENTS / REVIEWS

    1. L
      Lakshmi

      Unfortunately it is not in my taste.I do not recommend it.

    2. N
      Nandita

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    3. S
      Steph

      I love this! So easy to throw together.

    4. S
      Sarah

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    5. W
      Willie

      This is a very easy recipe- it's simple but delicious

    6. A
      Angie

      I love making this recipe its amazing:)

    7. W
      Wendy McIntosh

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    8. r
      rita

      I love this recipe

    9. M
      Monica

      AMAZING!

    10. a
      adam

      This is a beautiful dish!

    11. E
      Espahan

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    12. Y
      Yvonne

      I cannot thank you enough for this beautiful recipe!!!!

    13. K
      Kristy

      Your site is the only one I use because I know everything will end up great!

    14. W
      Wendy McIntosh

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    15. t
      tomoko

      Thanks. It's delicious.

    16. t
      tomoko

      Thank you so much for this recipe!

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