Brazilian cheese buns hamburger

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INGREDIENTS:

  • 5 ounces ground beef
  • 2 ounces bacon, chopped
  • Salt, to taste
  • Black pepper, to taste
  • 1/2 teaspoon garlic powder
  • 1/2 cup Gouda cheese
  • 1 large (8 ounces) Brazilian cheese bread
  • 2 tablespoons cream cheese
  • 2 pickles, sliced
  • 1/3 red onion, sliced
  • 3 tomato slices


  • METHOD:

    Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
    Mix well.

    Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.

    Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.

    Open the cheese bread and spread the cream cheese on the two halves.

    On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.

    Complete with the other half of the cheese bread.

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    COMMENTS / REVIEWS

    1. B

      Wow – I tried this recipe tonight & was impressed!

    2. S

      I made this and it was marvelous!

    3. K

      I cannot thank you enough for this beautiful recipe!!!!

    4. S

      Made this today for my family - they loved it!

    5. C

      Love, love, love it.Made it twice now

    6. C

      Simple, delicious. Thanks for another great recipe.

    7. D

      This is my go-to recipe

    8. S

      This was a really tasty and easy recipe.

    9. c

      This looks delicious!

    10. J

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    11. L

      Loved it! Mine actually looked just like the video. That never happens!

    12. M

      Loved it. Simple, but very tasty.

    13. K

      What a beautiful recipe you put together for us.

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