Brazilian cheese buns hamburger

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INGREDIENTS:

  • 5 ounces ground beef
  • 2 ounces bacon, chopped
  • Salt, to taste
  • Black pepper, to taste
  • 1/2 teaspoon garlic powder
  • 1/2 cup Gouda cheese
  • 1 large (8 ounces) Brazilian cheese bread
  • 2 tablespoons cream cheese
  • 2 pickles, sliced
  • 1/3 red onion, sliced
  • 3 tomato slices


    • METHOD:

    Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
    Mix well.

    Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.

    Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.

    Open the cheese bread and spread the cream cheese on the two halves.

    On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.

    Complete with the other half of the cheese bread.

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    COMMENTS / REVIEWS

    1. B
      Becky

      Wow – I tried this recipe tonight & was impressed!

    2. S
      Sarah

      I made this and it was marvelous!

    3. K
      Kevin

      I cannot thank you enough for this beautiful recipe!!!!

    4. S
      Stephany

      Made this today for my family - they loved it!

    5. C
      Colleen

      Love, love, love it.Made it twice now

    6. C
      Christel

      Simple, delicious. Thanks for another great recipe.

    7. D
      DD Can Cook

      This is my go-to recipe

    8. S
      Steph

      This was a really tasty and easy recipe.

    9. c
      colin

      This looks delicious!

    10. J
      Jancd

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    11. L
      Lindsay

      Loved it! Mine actually looked just like the video. That never happens!

    12. M
      MaryM

      Loved it. Simple, but very tasty.

    13. K
      Katy

      What a beautiful recipe you put together for us.

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